Catering
A professional caterer for your private event at the Park can be selected from a wide variety of styles and cuisines. Our approved caterers can do anything from Homestyle BBQ to exotic gourmet dishes. It's your choice.
Caterer | Contact | Phone Number |
---|---|---|
4 Forks Catering | Darla Evanson | 801.943.9655 |
Brown Brothers Catering | Tony Black | 801.607.1891 |
Caley's Catering | Kelly Christensen | 801.231.5250 |
Catering By Bryce | Bryce Green | 801.856.6998 |
Cuisine Unlimited | Abby Radtke | 801.268.2332 |
Culinary Crafts | 801.225.6575 | |
Exquisite Affair | Website | 801.278.7341 |
Good Day Catering | Christine Mason | 801.532.7829 |
Have Party Will Travel | 801.269.8400 | |
LUX Catering & Events | Chris Sanchez | 801.466.2537 |
Magleby's Catering | Karen Yost | 801.610.4110 |
Market Catering | Website | 801.895.2388 |
Marvellous Catering | Sarenna Rosas | 801.374.0879 |
Meier's Catering | Rob Meier | 801.278.4653 or 801.209.8084 |
Meiers Prime Catering | Marshall Meier | 801.231.7443 |
Sobe Eats | Sal Soberanis | 954.616.7559 |
Thirst Catering | Daniel Driggs | 385.425.2848 |
Utah Food Services | Tiffany Sutton | 801.531.0226 |
If a caterer from our Preferred Caterer List is NOT used, the following catering fee will be added to your invoice:
$395.00 for The Garden Place
$295.00 for the Emigration Room and Pioneer Center
$195.00 for all other buildings